One venue. One planner. One chef. A maximum of 36 weddings a year.

A 12-acre olive and almond estate above Vourvourou, Sithonia. Ceremony lawn, restored 1934 barn, eight cottages, and a chef-led kitchen — yours for the weekend.

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Six places that become your wedding.

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"Six places that become your wedding."

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"All on one estate. Walking distance, no shuttles."

The Lawn

*150 ceremony chairs in a circle. Sunset due west. Cypress backdrop.*

The 1934 Barn

*Restored stone, 200 dinner, 280 standing. Vintage chandeliers, exposed beams.*

The Olive Grove

*Cocktail hour for 200, dappled shade, an old well at the centre.*

The Almond Garden

*Spring blossom (mid-March), summer canopy, autumn harvest.*

One venue. One planner. One chef. A maximum of 36 weddings a year.

Eight stone cottages along the western contour.

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"Eight stone cottages along the western contour."

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"Sleep 22 — your immediate family, the bridal party, and a couple of best people."

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"Each cottage was built between 2018 and 2020 from local stone, with terracotta floors and reclaimed Lefkada slate roofs. The bridal cottage (Anastasia, named for Eirini's aunt) sleeps 4 and has a private outdoor bath."

Anastasia (Bridal)

*2 bed, 4 guests · private outdoor bath · sea-view terrace · €560/night*

Lazaros & Sofia (large family pair)

*3 bed each, 6 guests · interconnect option · €380/night each*

Manolis, Maria, Yannis, Eleni (smaller cottages)

*1 bed, 2 guests · €260–€310/night*

The kitchen is Lazaros's.

Real weddings, four times a year.

Eirini writes one in spring, summer, autumn, winter. Full credits, the suppliers we worked with, the things we'd do again.

Marry slowly, here.

What Our Clients Say

“I have stayed in similar properties across Greece. BlossomVenue is the one I keep recommending to friends. The details matter here and it shows.”
James M.
London
“Booked BlossomVenue on a recommendation. Will be recommending it myself from now on. The location alone is worth the trip.”
Nikos Vasilakis
Thessaloniki
“Came back for the second time this year. That says everything.”
Elena Christodoulou
Kalamaria
“The check-in was effortless and the welcome was warm. Real coffee on arrival is a small thing that meant a lot after a long flight.”
Anastasia Markou
Heraklion

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